Geno
February 19th, 2021
Thanks to Busch Gardens Tampa Bay for inviting us to try some of their featured items on the menu at this year’s Food & Wine Festival. With Iron Gwazi lit up in purple as a backdrop, we got to try some of their chef’s creations. Here are some of our favorites!
Crispy Fried Chicken, Bourbon Blackberry Jam
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Caramelized Balsamic Onions, Fried Crispy Jalapeños, Fresh Herbs
Key lime vanilla cake with Margarita cream cheese icing, lime sugar sprinkles and a fresh lime wedge on top! Wow. So good!
Shrimp, Andouille Sausage, Stone Ground Grits
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NOLA Style Beignet with Powdered Sugar or Woodford Bourbon Caramel
Not open yet, but hopefully soon!
Tito's Handmade Vodka, Vanilla, Lemon, Lime
Tajin Spice, Queso Fresco, Mexican Crema, Crispy Corn Chips
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Woodford Reserve Bourbon, Caramel, Drunken Cherries, Fresh Berry
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All-Beef Dog, Brisket Chop, Honey Mustard BBQ Sauce, Cotija Cheese, Pickle Chips
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The Drunken Shrimp Tostada: Beer Battered Shrimp, Citrus Slaw, Mexican Crema, Cotija Cheese
